This is one of my favorite Japanese comfort foods of all time. It has a touch of miso flavor and is loaded with hearty fresh vegetables....

This traditional dish is on a menu for many well-known restaurants around the world, and you can make this at home easily with 4...

This dish uses sweet Japanese white miso and it is a great side dish in autumn and winter.

Here are super simple ways to enjoy cucumbers: Whacked (yes, you read it rights whacked!) cucumbers with miso and quick pickled cucumber...

Sweet heirloom tomatoes with peaches and plums tossed with floral and fruity white balsamic. This is the simplest and best summer salad!...

This aromatic salad is perfect on a hot summer day. It also goes well with Japanese beer : ) 【Vegan, GF, Vegetarian 】 Ingredients for 4:...

This simple dish is a great way to add green vegetable to your dinner table. A combination of soy sauce and spicy yuzu kosho goes well...

Turning tuna into an elegant appetizer by towering it up on a bed of wasabi-avocado sauce. Ingredients for 2-4: Avocado 1 (1/2 to...

This very popular Hawaiian dish can be made at home easily. Creamy avocado, crunchy cucumber and tropical mango compliment well with...